Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Stela Tomljanovic

Homburg

Summary

Proven Bar and Restaurant Manager with a track record of enhancing customer satisfaction and streamlining operations at Schlossberg Hotel Homburg. Leveraged strong problem-solving abilities and excellent communication skills to boost team morale and efficiency. Achieved significant improvements in service quality, emphasizing staff management and teamwork.

Overview

8
8
years of professional experience

Work History

Bar and Restaurant Manager

Corinna Nardi, Schlossberg Hotel Homburg
01.2024 - Current
  • Maintained a safe working environment by enforcing strict adherence to health and safety regulations among employees.
  • Established strong relationships with vendors for better pricing, timely deliveries, and improved product selection.
  • Improved employee morale through transparent communication practices, regular feedback sessions, and opportunities for professional growth within the company.
  • Boosted customer satisfaction by implementing strategies to improve overall service quality and efficiency.
  • Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
  • Correctly calculated inventory and ordered appropriate supplies.
  • Managed staff schedules and maintained adequate coverage for all shifts.
  • Motivated staff to perform at peak efficiency and quality.

Assistant Restaurant Manager

Stephan Bode, Hotel Schwarzwald Panorama
10.2022 - 11.2023
  • Supervised all areas of restaurant to keep it clean and well-maintained.
  • Enhanced customer satisfaction by addressing and resolving complaints promptly and professionally.
  • Monitored restaurant operations and adjusted schedules to meet peak customer demand.
  • Implemented staff training programs to improve service quality and increase employee knowledge of food safety standards.
  • Oversaw inventory control practices, reducing waste and maintaining optimal stock levels.
  • Assisted with menu development, resulting in a diverse and appealing selection for patrons.
  • Coordinated with catering staff to deliver food services for special events and functions.

Restaurant Waiter

Stephan Bode, Hotel Schwarzwald Panorama
10.2019 - 09.2022
  • Managed multiple tables simultaneously while maintaining high levels of accuracy on order placement and delivery.
  • Addressed guest concerns promptly and professionally, fostering a positive dining atmosphere.
  • Utilized time management skills to prioritize tasks effectively during busy shifts, ensuring prompt attention to all guests'' needs.
  • Promoted restaurant specials and upsold menu items, increasing overall sales revenue.
  • Effectively communicated dietary restrictions and allergies to kitchen staff, ensuring accurate meal preparation for guests.
  • Supervised dining table set-up to prepare for diversity of event types, following strict service standards.

Restaurant Waiter

Toni Juric
07.2017 - 09.2019
  • Processed cash and credit card transactions accurately, maintaining accountability for all sales revenue generated during shifts.
  • Balanced excellent customer service with efficient task completion by multitasking effectively throughout each shift.
  • Supported fellow waitstaff through teamwork during busy times, sharing responsibilities as needed.
  • Answered customers' questions, recommended items, and recorded order information.
  • Cultivated warm relationships with regular customers.
  • Collaborated with kitchen staff to ensure timely delivery of orders, resulting in positive feedback from guests.

Education

One Year Professional Development - Health Management

Business School Experta
Zagreb, Croatia
09-2023

Bachelor of Science - Medical Laboratory Science

University of Applied Health Science
Zagreb, Croatia
10-2021

Skills

  • Staff management
  • Scheduling coordination
  • Organization and prioritization
  • Team management
  • Teamwork and collaboration
  • Restaurant operations management
  • Problem-solving abilities
  • Excellent communication
  • Team building
  • Task prioritization

Languages

Croatian
Bilingual or Proficient (C2)
English
Advanced (C1)
German
Advanced (C1)

Timeline

Bar and Restaurant Manager

Corinna Nardi, Schlossberg Hotel Homburg
01.2024 - Current

Assistant Restaurant Manager

Stephan Bode, Hotel Schwarzwald Panorama
10.2022 - 11.2023

Restaurant Waiter

Stephan Bode, Hotel Schwarzwald Panorama
10.2019 - 09.2022

Restaurant Waiter

Toni Juric
07.2017 - 09.2019

One Year Professional Development - Health Management

Business School Experta

Bachelor of Science - Medical Laboratory Science

University of Applied Health Science
Stela Tomljanovic